In one bowl mix the dry ingredients:
1/2 cup Oat Flour
1/2 cup Quick Oats
1/3 cup Xylitol   Sweetener
Dash of Cinnamon
1/2 cup Chocolate Protein Whey
1/8th cup Cocoa
1/4 cup crushed Almonds
In another bowl add:
1/4 cup Organic Peanut Butter
1/8th cup Almond Milk
1/8th cup Unsweetened Apple Sauce
1 Tablespoon Vanilla
Put the wet ingredients in the microwave for   appox 40 seconds, then wire wisk it until you have a good   consistency.
Now add this mixture to the dry ingredients.    At first it's sticky and you will think it's too dry.  Don't add anymore   liquid at this time!  Keep working it (I use my hand ) until it get solid   and thick.  If it is still crumbly and not sticking together simply wet   your hand a little and keep kneading the batter.  Don't add liquid directly   to the bowl or it will get too wet.  When it's mixed and solid put on wax   paper sprayed with cooking spray and flatten out to about a 1/2 inch thick   rectangle.  Set in Refrigerator for about 30 min or so until firm.    Cut into squares and enjoy!

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